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Vegetarian Recipes

These vegetarian recipes are big on flavor and let the veggies shine!

Zucchini Parmesan (Parmigiana di Zucchine)

Zucchini Salad with Herbs, Almonds, and Lemon-Caper Dressing

Fresh Corn Salad with Blistered Shishito Peppers and Lime Dressing

Corn Cakes with Guasacaca Sauce

Crispy Roasted Cauliflower with Parmesan and Garlic

Penne all'Arrabbiata

Oven Roasted Nuts with Rosemary, Sage, and Crispy Garlic

Radishes with Radish Leaf Butter

Baked Pasta with Goat Cheese, Radicchio, and Caramelized Red Onion

Creamy Cauliflower Soup with Brie (Soupe au Chou-Fleur)

Oven Roasted Carrots with Tahini Sauce and Cilantro

Harissa Roasted Butternut Squash Salad with Avocado and Toasted Squash Seeds

Spicy Black Beans with Cheddar, Garlic, and Chipotle

Romaine Hearts with Blue Cheese, Pears, and Pecans

Oven Roasted Sweet Potatoes with Chile Lime Cilantro Sauce and Yogurt

Fresh Green Bean Salad with Red Peppers, Capers, and Herbs

Sautéed Beet Greens with Garlic and Crushed Red Pepper

Oven Roasted Beets with Goat Cheese, Orange Vinaigrette, and Mint

Green Shakshuka with Spinach, Tomatillos, and Feta

Charred Broccoli with Calabrian Chili Paste, Feta, and Lemon Yogurt Sauce