Looking for vegan Thanksgiving recipes that aren't the same old same old? These vegan Thanksgiving sides will wow everyone at the table!
All of the flavors of Thanksgiving, zhuzhed up with spicy harissa! The butternut squash can be roasted a day ahead to save you oven space on the big day! Get the recipe!
Bring some Middle Eastern flavors to the table with this vegan Thanksgiving side that's so simple to prepare it's almost silly. Just slice carrots in half, whip up a quick sauce and ya done! Get the recipe!
The fresh herbs in this Thanksgiving recipe will be a big hit with everyone, vegan or not. It's so packed with flavor, you'll want to put that green bean casserole away forever! Get the recipe!
Already roasting beets? Don't throw away the beet greens! They cook up quickly just like swiss chard or spinach! An easy way to get two vegan Thanksgiving recipes from one vegetable! Get the recipe!
How about you just roast the squash without peeling it? Wouldn't that make Thanksgiving easier? The tahini sauce is so creamy, no one will know this is vegan! Get the recipe!
How about a change up to your Thanksgiving sides from mashed potatoes to the crispiest crispy potatoes ever? They are vegan and proud. No butter needed, I promise. Get the recipe!