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    Work With Me

    I love to work with brands that I believe in, who are of interest to my readers and social media followers.

    Having worked as a marketer for more than a decade, I understand that brands desire authenticity and creative content, and that deadlines are very real.

    I enjoy coming up with recipes, often challenging myself to make something new out of what's in the cupboard. I read cookbooks like novels, and my exacting Virgo nature makes me an excellent product tester.

    I've traveled quite a bit, from high style to budget, from backpacking to cruise ships, throughout Europe, the Carribbean, Mexico and South America. These adventures, combined with previous work experience as a travel agent, a waitress and bartender, and even driving the beer cart at a country club, all contribute to my knowledge of the travel/tourism and food & beverage industries.

    For information about brand partnerships contact me at finefoodsblog@gmail.com.

    Please note: I do not accept guest posts.

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    A woman with blond hair smiling at the camera. She is in front of a wooden fence and wearing a blue plaid shirt.

    Hi, I'm Debra

    I'm a detail-oriented Virgo, so it's my jam to simplify recipes and break them down into easy to follow steps. I help you bring the world to your table!

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    Fall Apple Recipes

    • Fennel apple salad on a gray plate.
      Green Apple, Fennel and Walnut Salad with Lemon Dressing
    • A caramel apple upside down cake with a sliced removed on a blue plate. Two apples are in the upper right hand corner.
      Caramel Apple Upside Down Cake
    • German apple cake topped with powdered sugar on a pink plate, two pink glasses are in the upper left, pink plates and gold forks are on the right, a red and white striped towel is on the bottom left.
      German Apple Yogurt Cake
    • Chicken thighs in a dijon sauce are shown in a blue casserole dish with a spoon in it.
      Apple Cider Braised Chicken Thighs with Dijon & Kale
    More fall recipes

    Easy One Pan Recipes

    • A pan of chicken shawarma and rice topped with mint leaves with a spoon in it.
      Skillet Chicken Shawarma with Rice and Tahini Sauce
    • Boneless, skinless chicken thighs with mushrooms and white wine sauce in a blue casserole pan. Some fresh thyme is in the bottom right corner.
      One Pan Chicken Thighs with Mushrooms and White Wine
    • Chicken thighs with rice and black beans in a cast iron skillet, topped with cilantro and fresh jalapeรฑos, with a gold spoon in it.
      One Pot Chicken with Rice and Black Beans
    • Chicken thighs topped with a caper lemon sauce on a white plate.
      Boneless, Skinless Chicken Thighs with Garlic, Capers, and Lemon
    More main dish recipes

    Fall Cocktail Recipes

    • A mug of spiked apple cider garnished with cinnamon sticks and star anise. Three apples are in the upper left, a bowl of spices is in the upper right, with an orange towel below it.
      Hot Spiked Apple Cider (Bourbon or Rum)
    • A maple old fashioned cocktail in a ribbed glass.
      Maple Old Fashioned
    • Two coupe glasses of Boulevardier cocktails, alongside small plates of almonds and olives.
      Boulevardier Cocktail Recipe
    • A glass mug of hot buttered rum garnished with a cinnamon stick. Yellow leaves are in the upper left, an orange towel is on the bottom right.
      Hot Buttered Rum Recipe
    More cocktail recipes

    Fall Soup Recipes

    • A bowl of chickpea stew with a gold spoon in it, a green glass and a bowl of cilantro are above it.
      Curry Chickpea Stew with Coconut Milk
    • Two bowls of Guinness beef stew topped with parsley, a glass of Guinness beer is on the left, a gold spoon is on the right.
      Dutch Oven Guinness Beef Stew (Thick and Hearty!)
    • Creamy cauliflower soup topped with brie in a blue bowl.
      French Cauliflower and Brie Soup
    • Corn chowder with bacon and sweet potatoes in a red bowl.
      Sweet Potato Corn Chowder with Curry
    More soup recipes

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