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    Work With Me

    I love to work with brands that I believe in, who are of interest to my readers and social media followers.

    Having worked as a marketer for more than a decade, I understand that brands desire authenticity and creative content, and that deadlines are very real.

    I enjoy coming up with recipes, often challenging myself to make something new out of what's in the cupboard. I read cookbooks like novels, and my exacting Virgo nature makes me an excellent product tester.

    I've traveled quite a bit, from high style to budget, from backpacking to cruise ships, throughout Europe, the Carribbean, Mexico and South America. These adventures, combined with previous work experience as a travel agent, a waitress and bartender, and even driving the beer cart at a country club, all contribute to my knowledge of the travel/tourism and food & beverage industries.

    For information about brand partnerships contact me at finefoodsblog@gmail.com.

    Please note: I do not accept guest posts.

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    A woman with blond hair smiling at the camera. She is in front of a wooden fence and wearing a blue plaid shirt.

    Hi, I'm Debra

    I'm a detail-oriented Virgo, so it's my jam to simplify recipes and break them down into easy to follow steps. I help you bring the world to your table!

    More about me

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    Mother's Day Recipes

    • A platter and two plates of sliced boneless leg of lamb next to a small bowl of salsa verde, with gold utensils, and a brown towel.
      Roast Boneless Leg of Lamb
    • A glazed lemon blueberry scone on a blue plate, a small bowl of lemon glaze is in the upper right corner.
      Glazed Lemon Blueberry Scones (Quick and Easy!)
    • A gluten free carrot cake with a slice cut out of it next to a bowl of mascarpone cheese.
      Almond Flour Carrot Cake (Gluten Free!)
    • An asparagus gruyere quiche with a blue and white striped towel on the left, a pie server and two green glasses are on the right.
      Asparagus Quiche with Gruyere Cheese
    More Easter recipes

    Easy One Pan Recipes

    • A pan of chicken shawarma and rice topped with mint leaves with a spoon in it.
      Skillet Chicken Shawarma with Rice and Tahini Sauce
    • Boneless, skinless chicken thighs with mushrooms and white wine sauce in a blue casserole pan. Some fresh thyme is in the bottom right corner.
      One Pan Chicken Thighs with Mushrooms and White Wine
    • Chicken thighs with rice and black beans in a cast iron skillet, topped with cilantro and fresh jalapeรฑos, with a gold spoon in it.
      One Pot Chicken with Rice and Black Beans
    • Chicken thighs topped with a caper lemon sauce on a white plate.
      Boneless, Skinless Chicken Thighs with Garlic, Capers, and Lemon
    More main dish recipes

    Spring Cocktail Recipes

    • Two frozen mango margaritas with chili salt on the rim garnished with lime wheels, a bowl of fresh mango and limes is in the background.
      Mango Margarita
    • A Jasmine cocktail in a coupe glass with a lemon twist.
      Jasmine Cocktail
    • Top down view of two rosita cocktails next to a towel with an orange pattern on it.
      Rosita Cocktail
    • Two bee's knees cocktails in coupe glasses with two twists of lemon peel and cut fresh lemons..
      Bee's Knees Cocktail
    More cocktail recipes

    Soup Recipes

    • A Dutch oven and two bowls of pork stew, two glasses of beer, some fresh sage, and a blue napkin.
      Pork Stew with White Beans, Wine and Sage
    • Creamy cauliflower soup topped with brie in a blue bowl.
      Creamy Cauliflower Soup
    • A bowl of Ukrainian borscht soup topped with sour cream and fresh dill. A blue and white striped towel is on the right.
      Borscht Soup
    • A white ramekin of cheesy potato soup with bacon on top.
      Potato Cheese Soup
    More soup recipes

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