⅓cupwhole almonds(or equivalent, sliced or chopped)
¼cupbrown sugar
3tablespoonbuttercold, cubed
Instructions
Pulse sugar and almonds in the food processor until grainy. Add butter and pulse until combined. Slice peaches and arrange in an oven-proof dish. I used single-serve cast iron dishes, you could probably use one big cast iron skillet and scoop it out, if you prefer.