This healthy green shakshuka recipe gets brightness from tomatillos and cilantro, and a little spicy kick from jalapeño. Easy to make – just zip it all in the food processor and simmer on the stovetop for about 20 minutes. You’ll be brunching in less than 30 minutes! This post contains affiliate links. As an Amazon…
Breakfast
Chilaquiles Verdes with Fried Eggs and Chorizo
Quick and easy chilaquiles verdes recipe! Gluten-free, ready in about 30 minutes, and makes a perfect breakfast or brunch idea. The homemade salsa verde can be made a day or two in advance, or just use store-bought. This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. Read my full disclosure…
Eggs en Cocotte with Spinach and Bacon
Eggs en Cocotte, also known as shirred eggs, are an easy way to cook eggs for breakfast or brunch. Add some spinach and bacon, and you’ve got yourself a nice little meal, with so little effort. This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. Read my full disclosure policy…
